Black Palm Restaurant - Pass-a-Grille

109 8th Avenue, Pass-a-Grille, Florida 727.360.5000 fax 727.360.5033

Transport yourself to a sunny, tropical spot with the best in South American & Caribbean cuisine... where tradition fused with creativity brings innovative Latin cuisine to Pass-a-Grille.
*Chimichurri is a traditional condiment that's similar to a pesto sauce but made with parsley rather than basil. It's the typical accompaniment for the classic Argentinean dish, churrasco, which is usually made with skirt steak.
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The Critics Rave...

"You'll love the atmosphere and the menu at this outstanding restaurant which features New World Cuisine from Argentina, Colombia, Cuba, Ecuador, Mexico and Peru."
Tampa Bay Stepping Out - r ead the full review and see the Movie !

“The Black Palm has planted itself in St. Pete Beach, with clean lines, tropical colors and promising flavors…. Me, I’ll be back…”
Chris Sherman, St Pete Times Food Critic r ead more

“Enjoy a sophisticated atmosphere infused with delectable cuisine like succulent seafood, tropical salads, chimichurri*, marinated meats and signature ceviches. Dine indoors or out on the patio under the stars.”
TampaBay360 Visual Directory s ee Virtual Tour